Ruth Stout's System
Mulch is her key to easier gardening.
February/March 2004
By Ruth Stout
 |
After you have mulched for a few years, your soil will become so rich from rotting vegetable matter that you can plant much more closely than one dares to in the old-fashioned way of gardening.
COURTESY GARDENWORKS
|
‘Mulch Queen’ Ruth Stout claimed to have smashed saloons with Carry Nation in Prohibition-era Kansas and worked au natural in her roadside Connecticut garden, but her labor-saving, soil-improving, permanent garden mulching technique is what earned herlasting fame. Stout was born in 1884 and lived to be 96; by the1950s, she was writing lively gardening books, including How to Have a Green Thumb Without an Aching Back and Gardening Without Work. Both are out of print, but Stout's technique remains consistent with the "no-till" gardening methods soil experts recommend today (see Building Fertile Soil). We thought you might enjoy meeting Stout through this excerpt from Gardening Without Work, which was reprinted most recently byThe Lyons Press. — Mother
RELATED ARTICLES
Ruth Stout, author of No-work Garden Book, advises using heavy layers of mulch in the garden to smo...
The ins and outs of covering the fall crops, including soil moisture retention, weed suppression, s...
DOROTHY JOHNS'S ""LAZY WAY"" TO RAISE POTATOES March/April 1978 IT doesn't matter where you live no...
THE NOT-SO-NAKED TRUTH ABOUT WINTER MULCHING
December/January 1991
SEASONS OF THE GARDEN
...
A year-round blanket of organic material makes for an almost labor-free garden, including experimen...
My no-work gardening method is simply to keep a thick mulch of any vegetable matter that rots on both my vegetable and flower garden all year round. As it decays and enriches the soil, I add more. The labor-saving part of my system is that I never plow, spade, sow a cover crop, harrow, hoe, cultivate, weed, water or spray. I use just one fertilizer (cottonseed or soybean meal), and I don't go through that tortuous business of building a compost pile.
I beg everyone to start with a mulch 8 inches deep; otherwise, weeds may come through, and it would be a pity to be discouraged at the very start. But when I am asked how many bales (or tons) of hay are necessary to cover any given area, I can't answer from my own experience, for I gardened in this way for years before I had any idea of writing about it, and therefore didn't keep track of such details.
However, I now have some information on this from Dick Clemence, my A-Number-One adviser. He says, "I should think of 25 50-pound bales as about the minimum for 50 feet by 50 feet, or about a half-ton of loose hay. That should give a fair starting cover, but an equal quantity in reserve would be desirable." That is a better answer than the one I have been giving, which is: You need at least twice as much as you would think.
What Should I Use for Mulch?
Spoiled or regular hay, straw, leaves, pine needles, sawdust, weeds, garbage — any vegetable matter that rots.
Don't Some Leaves Decay Too Slowly?
No, they just remain mulch longer, which cuts down on labor. Don't they mat down? If so, it doesn't matter because they are between the rows of growing things and not on top of them. Can one use leaves without hay? Yes, but a combination of the two is better, I think.
What is spoiled hay? It's hay that for some reason isn't good enough to feed livestock. It may have, for instance, become moldy — if it was moist when put in the haymow — but it is just as effective for mulching as good hay, and a great deal cheaper.
Page: 1 |
2 |
3 |
4 |
Next >>